Get Onboard Now - Or You'll Miss the Boat!

If you have not yet signed up for the Tasty Tapas Float Around, our late summer lakeside main event, you must act now to reserve a spot otherwise you may very well miss the boat as seats are filling fast! The fun starts at 4 PM SHARP and runs until 8:00 PM. 

Open to ALSC Members Only and their invited guests. Cost is $30 per person.
To access a copy of the Order Form, CLICK HERE

During years prior, Tapas have been attended by Gilligan and his fellow castaways; Cleopatra returned from the dead to join us with her minions; a group of gondoliers gathered to give out goodies to arriving guests; and even a Tropical Island populated with Pacific Islanders floated onto the scene – one can only imagine who, or what, might appear this year!

Tasty Tapas has proven to be an evening full of fun, food, and a great opportunity to meet with neighbors and make new friends. Participants will be assigned to start at one of four dinning stations set up around the lake for guests to visit only by way of boat. Each of the four locations will present a themed selection of appetizers and liquid libations to tickle your taste buds. Throughout the evening at set intervals, groups will receive a signal to depart for another station until all four stations have been visited. Be sure to pace yourself and save room for the grand finale fifth station where all participants will come together to enjoy a bonfire, dessert and coffee where all can mingle.

The route will cover the East-West Leg this year with stopped planned for the following locations
  • Station 1 – Esmond's (Redneck BBQ)
  • Station 2 – Patton's (Hawaiian) 
  • Station 3 – Hill's (American Fast Food)
  • Station 4 – Reith (Cowboy)
  • Dessert – Yorozu 

You are encouraged to take your own boat around the course (No drinking and driving please!) For those who do not have a boat, cannot find a ride or require assistance there will be pontoon boats acting as taxis to ferry tasters from stations to station. If you require a pickup please call Jim Todd at 206-226-9965 or emailing him at jimmjett@gmail.com or Sandy Goulet at bsonthelake@comcast.net

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